About the role
The purpose of this role is to deliver products in good condition in an effective and timely manner.

The successful will be great with customers, have excellent time management and be fully qualified to perform the role. 

Key duties

• Deliver poultry and food products to customers as per invoice requirements
• Obtain and be responsible for payment from customers
• Ensure all invoices are signed by customers
• To undertake all duties in a safe responsible and courteous manner
• Practice safe and correct manual handling
• Correctly present paperwork as per company procedures

Required Skills & Requirements
Candidates are required to have these qualifications, please do not apply if you lack these skills & qualifications.

• Valid Australian working rights
• MR / HR Truck licence
• Forklift licence preferable
• Good understanding of warehouse & transport operations within the food service industry
• Multi drop experience, with sound knowledge of the Sydney metro area
• Ability to complete the jobs as requested
• Customer focused and good at building interpersonal relationships
• Good communication, time and organisational skills
• Highly motivated, flexible with a solid work ethic and positive attitude
• Physically fit with the ability to load and unload truck within safety guidelines
• Ability to deal with customer feedback
• Ability to learn a broad range of products quickly

What you require to be successful in this role:

• NSW HR Licence
• NSW LF Class forklift licence (desirable)
• Clean RMS Driving Record
• Police Check
• Alcohol and fitness screening
• You must have the rights to work in Australia

How to Apply
If you are interested in this opportunity, please submit your application (cover letter and resume) via SEEK.