City Tattersalls Club is an iconic organisation, nestled in the heart of the Sydney CBD.  Our Club is currently going through an incredibly exciting period of change, both culturally and physically and are looking to recruit a team of professionals that will assist us in delivering this amazing transformation.

An exciting opportunity has presented for a full-time Demi Chef to join our kitchen brigade.  A role that is integral to the future success of our great Club.

Whilst our facilities are not too dissimilar to other venues, in the way that we offer food, beverage entertainment, functions, fitness centres and a ski lodge, the real difference moving forward is the way in which we treat and engage with our people, who are and will always be our key competitive advantage.

Reporting directly to the Sous Chef of Zest Kitchen, the successful applicant will first and foremost be a person who truly values team work, loves people, of high integrity, forward thinking with great agility to adapt, deal and assist others in a fast and progressive environment.   

Successful applicants must have:
- Trade qualifications 
- Demonstrated experience in an ala carte kitchen.
- A high level of interpersonal skills.
- Positive Attitude
- Experience working in a team environment.
- Dedicated to food excellence and a passion to produce exceptional results.
- Available to work weekends, evenings and public holidays as needed 

In return you will be rewarded with an outstanding staff benefits program and a supportive and friendly team.

Don\'t miss this fantastic career opportunity that will see you join one of the finest establishments based in the Sydney CBD!

CTC is an Equal Opportunity Employer

Please understand that only short-listed candidates will be contacted.